Fresh egg yolks - professional size (1 liter)
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
The Ultimate Nutrient Source: Velvety Texture, Professional Quality, & Pure Safety Take your culinary creations to a world-class level with Dan Juice Liquid Egg Yolk. This 1-Litre bottle delivers 100% pure, pasteurized yolks sourced from the finest fresh eggs. Stop wasting whites and eliminate the hassle of manual separation; our Pro-Size bottle provides the rich consistency and creamy flavor essential for high-end pastries, ice cream, and professional sauces—guaranteed salmonella-free through advanced pasteurization. Key Ingredients 100% Fresh Egg Yolk: Pure extract with zero protein-white traces. Precision Pasteurization: Heat-treated for safety in recipes requiring minimal cooking (like mayonnaise or custards). Rich in Omegas & Healthy Fats: A concentrated source of fat-soluble vitamins and essential minerals. (All Natural – Dense Texture – Preservative Free – Time & Labor Saver) Key Features The Secret of Fine Pastry: The core ingredient for smooth custards, rich Crème Brûlée, and luxurious creamy ice cream. Keto & Bulking Friendly: Provides healthy fats and concentrated calories for athletes and ketogenic lifestyle followers. Professional Efficiency: Saves hours of manual labor and ensures consistent flavor and texture in every batch. Guaranteed Food Safety: Pasteurization eliminates the risk of Salmonella compared to raw unpasteurized eggs. Directions for Use For Sauces: Ideal for homemade Mayonnaise, Caesar dressing, or Hollandaise. For Baking: Use as an egg wash for a perfect golden glaze or inside doughs for a richer, softer crumb. Measurement Guide: Approximately 18-20ml equals one large egg yolk.
طريقة الاستخدام
للصلصات: مثالي لصنع المايونيز، صلصة السيزر، أو "الهولنديز" في ثوانٍ.
للمخبوزات: يستخدم لدهن وجه المعجنات لإعطائها لمعاناً ذهبياً جذاباً، أو داخل العجين لقوام أكثر طراوة.
القياس التقريبي: كل 18-20 مل تعادل تقريباً صفار بيضة واحدة.